Livre Blanc sur la proposition de directive relative au chocolat = White paper on the proposed directive relating to chocolate
Publication: Paris; Bruxelles : Gide Loyrette Nouel, 1997 Description: 1 vol. pag. var. ; 25 cmTopical name: CACAU | DIRECTIVA CE | ORGANIZAÇÃO INTERNACIONAL | PRODUTO DE CONFEITARIA| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografia |
Biblioteca Economia
|
ALIM. 6006/6 | Available | 300100025416 |
SG
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