Meat balances in OCDE member countries = Bilans de la viande dans les pays membres de l' OCDE: 1962-1975 : 1962-1975 / OCDE
Corporate Author (Main): OCDE Publication: Paris : OCDE, 1977 Description: 129 p. : quadros ; 33 cmISBN: 92-64-01650-3Topical name: CARNE | CARNE DE BOVINO | CARNE DE SUÍNO | CARNE DE AVES | CARNE DE CAPRINO| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografia |
Biblioteca Economia
|
BLG. 36 | Available | 300100031004 |
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