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Manual de utilización de los aditivos en alimentos y bebidas / A. Madrid Vicente

Main Author: Madrid Vicente A Publication: Madrid : A. Madrid Vicente, 1987 Description: 476, [28] p. ; 24 cmISBN: 84-398-7369-7Topical name: CONSERVANTES | AROMATIZANTE | ASPECTOS LEGAIS | EDULCORANTES | CORANTE ALIMENTAR | ADITIVO ALIMENTAR Geographical name: ESPANHA
Item type Location Call number Status Date due Barcode
Biblioteca Economia
M-1651 Available 300100032923


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