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21. |
Résidus de pesticides dans les produits alimentaires -1977 / FAO
Monografia
Publication:
Rome : FAO, 1978
Description: 107 p. :
anexos ;
28 cmLocation: Biblioteca Economia
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22. |
Fruits et légumes transformés
Monografia
Publication:
Roma : FAO, 1970
Description: 77 p. :
il. ;
28Location: Biblioteca Economia
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23. |
Acceptations des normes codex mondiales et régionales et des limites maximales codex recommandées pour les résidus de pesticides : tableaux récapitulatifs (au 18 Mars 1977) / FAO
Monografia
Publication:
Rome : FAO, 1977
Description: :
il.; gráficos ;
28 cmLocation: Biblioteca Economia
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24. |
Comision del codex alimentarius : manual de procedimiento / FAO, OMS
Monografia
Publication:
Roma : FAO, 1981
Description: 118 p. ;
23 cmLocation: Biblioteca Economia
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25. |
Informa del decimonoveno periodo de sesiones del comité mixto FAO/OMS de expertos gubernamentales sobe el codigo de principios referentes a la leche y los productos lacteos / FAO
Monografia
Publication:
Roma : FAO, 1979
Description: VI, 115 p. :
gráficos ;
28 cmLocation: Biblioteca Economia
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26. |
Pesticide residues in food : report of the 1973 Joint Meeting of the FAO working party of experts on pesticide residues and the WHO Expert Committtee on Pesticide Residues / FAO and WHO
Monografia
Publication:
Rome : Food and Agriculture Organization of the United Nations, 1974
Description: 42 p. ;
23 cmLocation: Biblioteca Economia
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27. |
Particleboard plant : case study prepared pr the FAO portfolio of small scale forest industries for developing countries / FAO - Food and Agriculture Organisation of the United Nations
Monografia
Publication:
Zurich : Fahrni Institut , 1978
Description: 36 p. ;
29 cmLocation: Biblioteca Economia
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28. |
Forest products prices = prix des produits forestiers = precios de productos forestales / FAO - Food and Agriculture Organization of the United Nations
Monografia
Publication:
Rome : FAO - Food and Agriculture Organization of the United Nations, 1979
Description: 84 p. ;
27 cmLocation: Biblioteca Economia
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29. |
Alimentação e meio ambiente : como conciliar as necessidades da agricultura e a protecção do meio natural / Tony Loftas ; trad. Maria Helena, Paul Bouchat ; pref. José Eduardo Mendes Ferrão, Edouard Saouma ; resp. ed. Organização das Nações Unidas para a Alimentação e a Agricultura
Monografia
Publication:
[S.l.] : FAO, 1985
Description: 44 p. :
il., fotogr. ;
21x24 cmLocation: Biblioteca Economia
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30. |
As gorduras e os óleos na nutrição humana / FAO, OMS ; trad. Maria João Pereira Miguel ; pref. F. A. Gonçalves Ferreira ; resp. ed. Instituto Nacional de Saúde. Centro de Estudos de Cardiologia Preventiva
Monografia
Publication:
Lisboa : INS, 1984
Description: XI, 90, [2] p. ;
21 cmLocation: Biblioteca Economia
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31. |
Rôle des pêches dans l'économie alimentaire / Organisation des Nations Unies pour l'Alimentation et l'Agriculture ; pref. A. H. Boerma
Monografia
Publication:
Rome : FAO, 1968
Description: XI, 85, [3] p. ;
23 cmLocation: Biblioteca Economia
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32. |
World food report : 1984 / Food and Agriculture Organization of the United Nations ; pref. Edouard Saouma
Monografia
Publication:
Roma : FAO, 1984
Description: 64 p. :
il., mapas, quadros estatísticos ;
30 cmLocation: Biblioteca Economia
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33. |
Rapport de la quinzième session / Commission Mixte FAO/OMS du Codex Alimentarius
Monografia
Publication:
Rome : FAO, 1983
Description: IX, 122 p. ;
30 cmLocation: Biblioteca Economia
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34. |
Codex alimentarius / Organizacion de las Naciones Unidas para la agricultura y la Alimentacion, Organizacion Mundial de la Salud
Monografia
Publication:
Roma : FAO, [1992-199 ]
Description: vol. ;
30 cmLocation: Biblioteca Economia
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35. |
Report of the twenty-second session / JoinT FAO/WHO Committee of Government Experts on the Code of Principles Concerning Milk and Milk Products
Monografia
Publication:
Rome : FAO, 1990
Description: VIII, 85p. ;
30 cmLocation: Biblioteca Economia
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36. |
Informe del decimocuarto periodo de sesiones / Comision Mixta FAO/OMS del Codex Alimentarius
Monografia
Publication:
Roma : FAO, 1981
Description: VIII, 98 p. ;
28 cmLocation: Biblioteca Economia
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37. |
Report of the nineteenth session / Joint FAO/WHO Codex Alimentarius Commission
Monografia
Publication:
Rome : FAO, 1991
Description: XI, 112 p. ;
30 cmLocation: Biblioteca Economia
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38. |
Report of the eighteenth session / Joint FAO/WHO Codex Alimentarius
Monografia
Publication:
Rome : FAO, 1989
Description: XIV, 119 p. ;
30 cmLocation: Biblioteca Economia
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39. |
Analyse des données d'enquêtes sur la consommation alimentaire / Marguerite C. Burk ; colab. Eleanor M. Pao; ed. lit. Organisation des Nations Unies pour l'Alimentation et l'Agriculture
Monografia
Publication:
Rome : FAO, 1981
Description: 136 p. ;
30 cmLocation: Biblioteca Economia
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40. |
Proteger y producir : reunir los trozos sueltos / Organización de las Naciones Unidas para la Agricultura y la Alimentación ; pref. Edouard Saouma
Monografia
Publication:
Rome : FAO, 1992
Description: 36 p. :
il. ;
28 cmLocation: Biblioteca Economia
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