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Sec. Geral Ministério da Economia

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101.	Qual é a data de validade Analítico Availability: No copies available Actions:	No cover image available
102.	Quando os alimentos intoxicam / Bruno Rimoldi Analítico Availability: No copies available Actions:	No cover image available
103.	Conservação dos alimentos : verdades e mentiras / Gudrun Dalla Via Analítico Availability: No copies available Actions:	No cover image available
104.	Keeping food fresh Analítico Availability: No copies available Actions:	No cover image available
105.	Bolsas para freezer Analítico Availability: No copies available Actions:	No cover image available
106.	Conservação : utilização do frio / Eunice Malaquias Analítico Availability: No copies available Actions:	No cover image available
107.	Congelados em foco : dos que sabem o que fazem às asneiras do costume / A. Fialho Silva Analítico Availability: No copies available Actions:	No cover image available
108.	Du nouveau dans la conserve : au-delà du chaud et du froid / Katia Roussille Analítico Availability: No copies available Actions:	No cover image available
109.	Los puntos fuertes del pescado congelado Analítico Availability: No copies available Actions:	No cover image available
110.	Los espedientes de los alimentos Analítico Availability: No copies available Actions:	No cover image available
111.	La congelación se emplea, cada vez más, en los hogares : congelar sí, pero menos / Paloma Bravo Analítico Availability: No copies available Actions:	No cover image available
112.	Mala conservación en algunos pescados ahumados Analítico Availability: No copies available Actions:	No cover image available
113.	Elargir sa palette de légumes : les meilleures trouvailles de l'étal / Edwige Barron Analítico Availability: No copies available Actions:	No cover image available
114.	Bacterias patogenas en la cocina Analítico Availability: No copies available Actions:	No cover image available
115.	Qué es la cadena de frio Analítico Availability: No copies available Actions:	No cover image available
116.	En verano, higiene y frío Analítico Availability: No copies available Actions:	No cover image available
117.	Des emballages comestibles Analítico Availability: No copies available Actions:	No cover image available
118.	El buen uso del refrigerator Analítico Availability: No copies available Actions:	No cover image available
119.	Atmósfera protectora Analítico Availability: No copies available Actions:	No cover image available
120.	Cómo distinguir los hongos comestibles? Analítico Availability: No copies available Actions:	No cover image available

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Biblioteca e Arquivo Histórico

Address: Rua do Vale de Pereiro, n.º 4
1250-271 Lisboa
Phone: 21 791 19 74
E-mail: bibliotecae.arquivo@sgeconomia.gov.pt
Site: www.sgeconomia.gov.pt

Opening hours:
Monday to Friday, 9:30 am to 12:30 pm and from 2:30 pm to 5:00 pm
Closed from 15th to 31st of August

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