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81. |
Étude sur les dispositions reglementaires dans les états membres de la Communauté Europeénne en matière de denomination de vente des denrées alimentaires / Sequal Agro-Alimentaire
Monografia
Publication:
Paris : Sequal Agro-Alimentaire, 1989
Description: 60 p. ;
30 cmLocation: Biblioteca Economia
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82. |
Agroalimentaire : comment garantir la qualité / Alain Soroste ; colab. C. Dartyge; pref. Raymond Faillenet
Monografia
Publication:
Paris : AFNOR, cop. 1987
Description: 168 p. :
il., quadros estatísticos ;
24 cmLocation: Biblioteca Economia
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83. |
The food lobbyists : behind the scenes of food and agri-politics / Harold D. Guither ; pref. Paul Findley
Monografia
Publication:
Lexington : LexingtonBooks, cop. 1980
Description: [4], XIV, 358, [9] p. ;
24 cmLocation: Biblioteca Economia
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84. |
Indústrias lácteas / José Mª Soroa y Pineda ; trad. Mário F. Bento Ripado
Monografia
Publication:
Lisboa : Litexa, imp. 1980
Description: 376, [8] p. ;
23 cmLocation: Biblioteca Economia
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85. |
Anais do Departamento de Tecnologia das Indústrias Alimentares / Laboratório Nacional de Engenharia e Tecnologia Industrial
Monografia
Publication:
Lisboa : LNETI, 1982
Description: [2], 138p. ;
24 cmLocation: Biblioteca Economia
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86. |
La politique alimentaire / Organisation de Coopération et de Développement Économiques
Monografia
Publication:
Paris : OCDE, imp. 1981
Description: 76, [4] p. ;
24 cmLocation: Biblioteca Economia
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87. |
Quality control for the food industry / Amihud Kramer, Bernard A. Twigg
Monografia
Publication:
Westport : AVI, 1982
Description: 2 vol. ;
24 cmLocation: Biblioteca Economia
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88. |
Tablas / Asesores de Calidad Industria-A.C.I.S.A.
Monografia
Publication:
Madrid : ACISA, [198 ]
Description: 140 p., pag. var. ;
31 cmLocation: Biblioteca Economia
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89. |
Biotecnologia industrial y seguridad del consumidor : analisis de los medios tecnicos en la industria biotecnologica y sus efectos sobre la salud y la seguidad del consumidor. informe final / Asesores de Calidad Industrial-A.C.I.S.A.
Monografia
Publication:
Madrid : ACISA, 1988
Description: 164 p., pag. var. ;
30 cmLocation: Biblioteca Economia
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90. |
The quality of foods and beverages : chemistry and technology / ed. lit. George Charalambous, George Inglett
Monografia
Publication:
New York [etc.] : Academic Press, 1981
Description: 2 vol. ;
24 cmLocation: Biblioteca Economia
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91. |
Características microbiologicas nacionais e internacionais de alimentos / M. Ilídia Felgueiras ; resp. ed. Laboratório Nacional de Engenharia e Tecnologia Industrial
Monografia
Publication:
[Lisboa] : LNETI, 1983
Description: [5], 252, [2] p. ;
30 cmLocation: Biblioteca Economia
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92. |
Comunicações / Seminário [sobre] o futuro da embalagem dos produtos alimentares ; organ. Associação Industrial Portuguesa, Centro Nacional de Embalagem
Monografia
Publication:
Lisboa : AIP, [1981?]
Description: 172 f. pag. var. ;
33 cmLocation: Biblioteca Economia
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93. |
Industrial biotechnology and consumer safety : analysis of the technical means in the biotechnological industry and its effects on consumer health and safety. intermediate report [Fotocópia] / Asesores de Calidad Industrial
Monografia
Publication:
Madrid : ACISA, 1988
Description: 25 p. ;
30 cmLocation: Biblioteca Economia
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94. |
Anais do Departamento de Tecnologia das Indústrias Alimentares / Laboratório Nacional de Engenharia e Tecnologia Industrial
Monografia
Publication:
Lisboa : LNETI, 1983
Description: [2], 147 p. ;
24 cmLocation: Biblioteca Economia
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95. |
Rôle des pêches dans l'économie alimentaire / Organisation des Nations Unies pour l'Alimentation et l'Agriculture ; pref. A. H. Boerma
Monografia
Publication:
Rome : FAO, 1968
Description: XI, 85, [3] p. ;
23 cmLocation: Biblioteca Economia
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96. |
L' agro-alimentaire / Jacques Bombal, Philippe Chalmin ; pref. Claude Mouton
Monografia
Publication:
Paris : PUF, 1980
Description: 127 p. ;
18 cmLocation: Biblioteca Economia
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97. |
El tomate para conserva / Angel Rodriguez del Rincon ; Juan Luis Delgado Roman; pref. Fernando Besnier Romero
Monografia
Publication:
Madrid : Publicaciones de Extension Agraria, 1975
Description: 210 p. :
il. ;
19 cmLocation: Biblioteca Economia
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98. |
Conservantes Bayer para a indústria de géneros alimentícios / resp. ed. Bayer
Monografia
Publication:
Leverkusen : Bayer, 1961
Description: 36 p. :
il. ;21 cmLocation: Biblioteca Economia
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99. |
Les machines de l'industrie alimentaire : y compris les techniques d'emballage / Nations Unies. Commission Économique pour l'Europe
Monografia
Publication:
New York : ONU, 30 cm
Description: XVIII, 286 p. :
il., mapas, quadros estatísticos ;
30 cmLocation: Biblioteca Economia
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100. |
Manual de higiene de los mariscos / P.C.Wood ; trad.Pedro José Merodio Iglesia
Monografia
Publication:
Zaragoza : Acribia, 1979
Description: 83 p. ;
24 cmLocation: Biblioteca Economia
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