Influence on health of different fats in food / Commission of the Communities
Corporate Author (Main): Comunidade Europeia.Commission Publication: , 1977 Description: 79 : quadros; anexos ; 30 cmSeries: Information on Agriculture, 40Topical name: SAÚDE | PRODUTO ALIMENTAR| Item type | Location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Monografia |
Biblioteca Economia
|
BLG. 24 | Available | 300100030998 |
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