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1. Résidus de pesticides dans les produits alimentaires -1977 / FAO

Monografia Publication: Rome : FAO, 1978 Description: 107 p. : anexos ; 28 cmLocation: Biblioteca Economia Availability: Available (1). Actions: Place hold

2. Pesticide residues in food : report of the 1973 Joint Meeting of the FAO working party of experts on pesticide residues and the WHO Expert Committtee on Pesticide Residues / FAO and WHO

Monografia Publication: Rome : Food and Agriculture Organization of the United Nations, 1974 Description: 42 p. ; 23 cmLocation: Biblioteca Economia Availability: Available (1). Actions: Place hold

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